Nationals Meal Menus

posted Aug 7, 2015, 8:23 AM by Thistle Class   [ updated Jul 24, 2016, 10:02 PM ]


NATIONALS MEAL MENUS

 Saturday Dinner:

Assorted pizzas, Green salad

Sunday Breakfast:
Cinnamon vanilla french toast (gluten free option available), Bacon, Assorted muffins, Scrambled eggs, Assorted bagels and cream cheese, Fresh fruit, Orange juice, Coffee

Sunday Dinner:
Grilled chicken, Baked beans, Green salad with mango and cucumber, Dinner rolls,  Assorted cheesecake
Vegetarian option:  Stuffed bell peppers

Monday Breakfast:
Deconstructed breakfast burritos, Assorted muffins, Scrambled eggs, Assorted bagels and cream cheese, Fresh fruit, Orange juice, Coffee

Monday Dinner:
Taco bar with all the trimmings, Mexican rice, Mexican brownie sundaes

Tuesday Breakfast:
Pancake bar (gluten free option available), Assorted muffins, Scrambled eggs, Assorted bagels and cream cheese, Fresh fruit, Orange juice, Coffee

Tuesday Dinner:
Catered BBQ dinner

Wednesday Breakfast:
Scrambled eggs, Sausage links, Hash Browns, Assorted muffins, Scrambled eggs, Assorted bagels and cream cheese, Fresh fruit, Orange Juice, Coffee

Wednesday Dinner:
Baked ziti, Italian green salad, Garlic toast, Gelato

Wednesday wine tasting may be purchased separately

Thursday Breakfast:
Breakfast parfaits, Assorted muffins, Scrambled eggs, Assorted bagels and cream cheese, Fresh fruit, Orange juice, Coffee

Thursday Dinner:
Burger night with all the trimmings, Pasta salad, Strawberry shortcake

Friday Breakfast:
Biscuits and gravy, Bacon, Assorted muffins, Scrambled eggs, Assorted bagels and cream cheese, Fresh fruit, Orange juice, Coffee

Friday Banquet:
Fresh fruit, green salad, broiled breast of Chicken with roasted red pepper cream and sun-dried tomatoes, Roast Pork Loin with Porcini Mushrooms, vegetarian ravioli with pesto drizzle and sun-dried tomato coulis, warm assorted breads, tiramisu, chocolate cake and cheesecake, coffee and tea



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